Resep Teri Karamel
- Anchovy 300 grams of dry, clean
- Serai finely sliced 2 tablespoons, cooked fried
- Water 1 tablespoon sour
- Adequate salt
- 50 grams sugar
- 30 ml of water
- 5 cloves garlic
- 6 units of red onion
- 3 red chili
- Boiled with sugar water until the sugar melt. Do not burn, until seen.
- Fried anchovy until cooked seen.
- Stir-fry the ingredients are mixed with sliced Serai - stir well until fragrant.
- Enter the water and sugar water mixed acid - mixed into the water until the flavor.
- Enter teri mixed to the average.
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